Resort Dining

Enjoy our Variety of On-Site Dining Options

Hungry? You'll never have to leave the building and you'll never be too far from a meal at City Eats, fresh pizza from Monkey in the Middle, refreshing snacks in Chaos, or a sweet treat from DQ!

A couple eating and drinking at the City Eats bar in Action City

City Eats

Designed with the whole family in mind, City Eats is a dream come true for families and large groups seeking a day of entertainment and delicious dining all in one place.

Enjoy a hearty breakfast of eggs or french toast, then return later for juicy burgers and delicious appetizers at lunch and dinner!

Monkey in the Middle

Stop by Monkey in the Middle for pizza made fresh, in-house every day! Our pizzas are topped with a tomato herb and garlic sauce, freshly shredded mozzarella and your choice of meat and vegetable toppings.

Challenge your appetite with our 'Gorilla' pizza; 30" of pizza goodness.

Pizza and cheesy breadsticks from onkey in the Middle at Action City
Kids eating Blizzards and Misty Freezes from Dairy Queen in Action City

Dairy Queen

All of your favorite frozen treats are here at Dairy Queen in Action City. Try a classic sundae, shake, or blizzard. Feeling fancy? Try one of the many seasonal blizzards rolled out each season. Looking for something fruity? Try any of the Orange Julius smoothies and add a boost for some extra energy. Want a small treat for the little ones? Try a classic cone or dipped cone!

Splash Bar

While you're at Chaos Water Park enjoy our Splash Bar, stocked with soft pretzels & nachos, fresh-squeezed lemonade, Snowies, and beer & cocktails.

Perfect for a refreshing snack while sitting poolside!

Action City

A girl making herself a snow cone from the Flavor Station in Chaos Water Park

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Work Culture: Encouraging Learning and Development in Modern Teams

November 05, 20243 min read

Personal Reading Journey

This week, I’ve been on a bit of a reading spree. I dived into "Super Communicators" by Charles Duhigg and "Be Useful" by Arnold Schwarzenegger. Both books provide a dose of inspiration and practical advice that’s been quite timely in managing my businesses. Kim's been juggling "You Are a Badass at Making Money" by Jen Sincero and a hefty 900-page trove, "The Laws of Success" by Napoleon Hill. Shirley admitted she hasn’t read much lately but reminisced about her last read from the legendary Barbara Walters. On the other hand, Tom has his detective cap on, finishing "The Goal" and diving into mysteries by David Baldacci and John Grisham. It’s fascinating how our reading preferences speak volumes about our personalities and current life phases.

Importance of Hands-on Management

One of the standout points of our discussion was the significance of hands-on management. Drawing from personal experiences, I stressed the need for leaders not to get too entangled in office work. There’s profound value in seeing things from a customer’s perspective. I reminisced about my past days of inspecting burger joints and encountering things we could only have seen by being on the ground. This approach exposed issues that weren't apparent from the office standpoint.

Kim added to this narrative, sharing anecdotes on how some discoveries—like the pricing disparities in Dairy Queen across different locations—proved transformative when adjustments were made. These insights underline that direct involvement and prompt adaptability are crucial in business management.

Learning from Peers and Networking

Networking and peer learning is another cornerstone of business growth. I shared an incident from an event where a conversation with a fellow Dairy Queen owner led to actionable insights on lease negotiations and cash register systems. Implementing these suggestions resulted in significant financial benefits. This story underscores the immense value of networking, which often translates abstract ideas into tangible business enhancements.

The Ever-Evolving Definition of ‘Work’

Our preconceived notions about ‘work’ took center stage as we each reflected on our views. Kim acknowledged a shift from seeing work as tied only to traditional job duties to embracing activities like reading and market research as valuable work. On that note, Shirley brought in a vintage 1967 dictionary definition, stressing that mental and physical effort towards a goal is indeed work. By celebrating mental activities, we enable a broader understanding of work that includes planning and strategic thinking, not just physical presence.

Encouraging Continuous Learning

The modern workspace thrives on continuous learning. We debated how best to encourage employees to invest in their development. Covering expenses for external learning events and sharing a culture of constant improvement has large payoffs. Kim shared a wish that managers would spend more time on reading and learning during work hours. We discussed how social media, often seen as a distraction, can actually be a treasure trove of ideas and inspiration, especially for roles imbued with creativity, like cake decorating.

Nostalgia and Creative Engagement

Our talk took a sentimental turn as we reminisced about the nostalgic joy of Polaroid cameras. Tom, Shirley, and I shared stories of waiting to get photos developed and the simple happiness it brought. This sense of nostalgia is making a comeback, highlighting how trends circle back and reminding us to cherish the small joys in life and business.

Our discussion wrapped up with the acknowledgment that work and job satisfaction stem directly from our perceptions and efforts. Whether it's hands-on management, learning from peers, or redefining work, we all agreed that finding joy and purpose in our tasks is paramount. If dissatisfaction looms, it might be time for a change either in perspective or practice.

Thank you for tuning in to this insightful episode. Let’s continue exchanging ideas and growing together. As always, feel free to share our podcast, leave reviews, and engage with us through our website and contact email. Your feedback and support are the driving forces behind our continuous improvement.

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Kids eating a gorilla pizza in Action City

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Hear from Our Guests

A couple in the hotel lobby with their dog

Emily Hedlund

★★★★★

Love this resort! The team members are amazing! Each year we come they’ve improved something. We always rave about our time here each time we come home. Always recommend this place to our friends and family.

L.D.

★★★★★

We had a fantastic 2-night-getaway at Metropolis. The hotel is clean and well maintained, the staff is incredibly friendly and accommodating, the water park and Action City were perfect for our family. Also loved the dog friendly rooms. We will absolutely be back. Our kids cried when we left. Fun family weekend!