Seasonal Menu
Starting on February 28th
Spring Menu
Breakfast Quesadilla - $12.99
Quesadilla filled with tomatoes, peppers, onions, scrambled eggs, taco seasoning, shredded cheese, and your choice of bacon, sausage, or ham.
Served until 11:00am
Street Corn Dip - $11.99
Street corn dip topped with shredded cheese, warmed in the oven and served with tortilla chips.
Served starting at 11:00am
Hot Honey Sandwich - $15.99
Crispy chicken tossed in buffalo sauce, topped with coleslaw, pickles, and hot honey. Served with your choice of side.
Served starting at 11:00am
Spring Drink Menu
Raspberry Gin Fizz
Raspberry Purée, Mint Leaves, Simple Syrup, Tanqueray Gin, and Champagne. Garnished with a lime.
Strawberries and Cream
Blended Strawberry Purée, Coconut Purée, and Bacardi Rum; with a honey and coconut flakes rim.
Hot Honey Margarita
Jose Cuervo Tequila, Hot Honey, Lime Juice, and Sweet & Sour Mix; with a Tajín rim.
Espresso Martini
Cold Press Coffee, Simple Syrup, Stoli Vanilla Vodka, and Mr. Black Coffee Liqueur; topped with espresso beans.
Cucumber Watermelon Spritz
Pearl Cucumber Vodka, Watermelon Liqueur, Club Soda, and Lemon Lime Soda. Garnished with a lime.
Honey Old Fashioned
Jack Daniels Honey Whiskey, Angostura Bitters, Oranges, Cherries, Simple Syrup, Club Soda, and Lemon Lime Soda.
Mango Mojito
Mint Leaves, Limes, Simple Syrup, Bacardi Rum, Mango Purée, and Club Soda.
Shark Bite
Malibu Rum, Blue Curaçao, Sweet & Sour Mix, and Lemonade. Served with a shark filled with cherry pucker, grenadine, and a cherry.